In honor of Cinco de Mayo today, I made this really yummy salsa. I found it here. Like our Little Princess said, "it looks gross on the screen, but it tastes really good."
Corn and Avocado Salsa
1 can white corn, drained
1 can black-eyed peas, drained
1/2 bunch green onion, chopped
1/2 bunch cilantro, chopped
4 med. tomatoes, chopped
3 avocados, chopped
1 pkg. Good Seasons Italian dressing mix
Mix together all ingredients and chill overnight. (or just an hour or two:) )
DELISH!
5 comments:
Looks yummy! April
YUM YUM!
I made chicken enchiladas for dinner last night in honor of cinco de mayo, everyone thought I was wierd for "celebrating" it. LOL! So now I can say, "Well, Lisa made salsa and she isn't wierd." But really that salsa looks very good! Thanks for the recipe.
That looks so yummy Thanks!
I have that recipe and I LOVE it!! Way to go. You are always the good mom and stuff. I need to take some lessons from you. And, by the way, the lip sync videos were hilarious!!
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